Whirlpool · Washing Machines
The dishwasher could not confirm that sanitization was achieved. This may happen if the door was opened during the final rinse or drying phase.
Click steps to track your progress.
Ensure the dishwasher door is closed during the final rinse and dry cycle.
Verify the incoming water temperature is at least 84ºF (29ºC).
Run hot water at the sink before starting the dishwasher to ensure supply temperature.
Contact support if the problem persists.