Unwanted flare-up — Flames erupting during grilling

What does Flare-up mean?

An unexpected flare-up occurs when fats or drippings ignite, creating sudden, uncontrolled flames. This requires immediate action to ensure safety.

• Excessive fat from food being grilled
• Grease buildup on cooking grates or Flavorizer bars
• Grease accumulation in the cookbox or grease management system

Click steps to track your progress.

1. 1

   Turn all burners off immediately.

2. 2

   Move food to another area of the cooking grate away from the flames.

3. 3

   Allow flames to subside completely before resuming grilling.

4. 4

   NEVER use water to extinguish flames on a gas grill.

5. 5

   Clean cooking grates, Flavorizer bars, and the cookbox regularly to prevent flare-ups.